Almond Flour Winter Ginger Tea Cake
Almond Flour Winter Ginger Tea Cake
from $12.00
A winter classic but a little more nuanced.
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Ingredients: Dark Brown Sugar, Almond Flour, Wheat Flour (Unbleached Hard Red Wheat Flour, Malted Barley Flour), Eggs, Light Cream (Milk, Cream), Butter (Cream, Natural Flavorings), Baking Powder, Salt, Ginger, Cinnamon, Cloves, Chopped Crystallized Ginger, Sparkling Sugar
Contains Wheat, Tree Nuts, Dairy, Eggs
Made in a home kitchen